In a large mixing bowl, combine eggs, honey, pumpkin, oil, apple butter and vanilla; mix well. Gently stir to combine. OPRAH IS A REGISTERED TRADEMARK OF HARPO, INC. ALL RIGHTS RESERVED © 2020 HARPO PRODUCTIONS, INC. ALL RIGHTS RESERVED. Pumpkin spice muffins get a double dose of chocolaty indulgence with the addition of cocoa powder and chocolate chips. The cinnamon sugar topping turns them into an extra special treat – and makes for just the right amount of decadence at breakfast Sprinkle sugar and cinnamon on top. This recipe uses applesauce in place of some of the butter or oil to make these muffins a healthier treat. Add the dry ingredients to the wet ingredients and mix until just combined (don't overmix or the muffins may be dense and kind of heavy). A small dollop of cream cheese inside mimics my favorite pumpkin roll flavor, without the extra calories! Stir in dry ingredients on low speed until just combined and no flour is visible. Grated apple adds sweetness and fiber. 1 1/2 tablespoons softened butter or nonstick spray for greasing tins. Pumpkin Applesauce Muffins are easy to make, moist and delicious. Pumpkin Muffins made with Mott’s Applesauce are a great way to start the day. Mix pumpkin, applesauce, and spice cake mix in a bowl. Don't overmix. Pumpkin Applesauce Muffins Recipe for Nina Simonds's Pumpkin Applesauce Muffins, as seen in the February 2005 issue of 'O, the Oprah Magazine.' For an impressive fall breakfast (or afternoon snack) that you can throw together in a matter of minutes, look no further than these ridiculously easy Two-Ingredient Pumpkin Muffins. Makes 12. muffins. Combine flour, baking powder, salt, baking soda, cloves, cinnamon and nutmeg in a large bowl. Enjoy them hot out of the oven and keep extra for lunchtime snacks for the kids (or you) during the week. Mix dry ingredients together in a bowl. Healthy Pumpkin Muffins. 4. Theme by 17th Avenue. Add the nuts. 1/2 cup (1 stick) unsalted butter, softened. Pumpkin pie spice or ground cinnamon add the warm cozy flavors of fall. E, Every night I retreat to my room to: Pumpkin puree adds moisture, flavor and nutrients. Add oil, applesauce, water, and pumpkin to the egg mixture and stir on low speed until combined. INGREDIENTS. Preheat oven to 350 degrees F. Spray muffin tin with cooking spray. Submitted by: AUBREYJO Pour the pumpkin mixture into the dry ingredients and stir until combined. 2. Grated carrots blend right in with the pumpkin and make these muffins taste similar to carrot cake. These muffins are delicious, easy to make and great for you. This is a sponsored post on behalf of Mott’s® Applesauce. In a medium bowl, combine flour, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt; set aside. Trust me, that tiny bit of molasses from the brown sugar does wonders for the flavor in this recipe. https://www.yummly.com/recipes/pumpkin-muffins-with-applesauce Dr. Oz's healthy muffins with pumpkin and chia seeds. Plus – it reminds me of a delicious cinnamon sugar donut. By Nina Simonds 3 1/3 cups all-purpose flour. If you want to bake this as pumpkin bread, instead of muffins, just pour the batter into a greased 9×5 bread pan and bake for 30-40 minutes, until a toothpick inserted in the middle comes out clean. It only takes one bowl and no mixer to whip these up for a sweet breakfast treat or an afternoon chocolate fix. 1/2 teaspoon baking powder. Yield: About 22 muffins, usually a few more. I … With These Charts, You Can Cook Anything in a Slow Cooker, 12 Fashion Mistakes That Make You Look Older. Step 3 For the richest flavor, use overripe bananas. Bake for 50-60 minutes, or until a toothpick inserted in center comes out clean. https://www.yummly.com/recipes/pumpkin-muffins-canned-pumpkin Pumpkin is loaded with an important antioxidant, beta-carotene. If it seems dry, add 1-2 tablespoons of water. https://www.yummly.com/recipes/healthy-pumpkin-muffins-applesauce In a large bowl, whisk together the eggs, pumpkin, oil, applesauce and sugar. 2 teaspoons baking soda. Super scrumptious, spicy muffins! In a large bowl, whisk together the eggs, pumpkin, oil, applesauce and sugar. Honey Oatmeal Pumpkin Muffins. Chia seeds can be found at some health food stores. 1. Spray a mini muffin tin really well with cooking spray or line with paper … A) Wrap prese, What’s your GAME DAY snack style? Made a gluten free version of these as yesterday by replacing the wheat flour with a gluten free flour (Premium Gold All-Purpose Flour, Flax and Whole Grain). They turned out great and both my kids loved them! Pumpkin-Applesauce Muffins. If you want a lighter version for adults, you can sub part or all of the oil with unsweetened applesauce. In a large mixing bowl, beat butter and sugar until creamy, 2-3 minutes. I also didn’t have pumpkin so I used 1.5 cups of bananas and omitted the pumpkin spice. Spoon mix into muffin tin. In another bowl, combine flour with remaining ingredients (except nuts). Current studies link diets rich in foods with beta-carotene to reducing the risk of certain types of cancer and protection against heart disease. https://caitlinhoustonblog.com/pumpkin-applesauce-muffins-recipe 1 tablespoon pumpkin pie spice. In a separate bowl, stir together the flour, pumpkin pie spice, baking soda, baking powder and salt. Add the dry ingredients to the pumpkin mixture and only mix until blended. 1 teaspoon salt. In the conversion to vitamin A, beta carotene performs many important functions in overall health. We're gonna press on, and we're gonna have the hap, December 23 Despite the glassy look of holida, What’s your FAV type of CHRISTMAS COOKIES? 3. Hello, there apple donut muffins. All opinions are my own. Homemade Croissant-Doughnuts, Truffles and More DIY Treats, 17 Delicious Warm-Weather Dessert Recipes, 20 Favorite Childhood Desserts (with Adult Twists), 6 Desserts Friends Will DEMAND the Recipes For, Chocolate, Peanut Butter and Jam Cake with Swiss-Meringue Buttercream Recipe, Molten Chocolate-Peanut Butter Petite Cakes, 1 tablespoon chia seeds , ground (use a coffee or spice grinder), 1 can (16 ounces) organic pumpkin (make sure there is only pumpkin listed on the ingredient list), 1/4 cup high-quality extra-virgin olive oil, 1 cup pure maple syrup or 1/2 cup agave nectar or a combination of the two, 1/2 cup chopped walnuts or pecans , optional. Grease 12 half-cup muffin cups with melted butter. All you need is a box of cake mix and a can of pumpkin puree to make a batch of deliciously autumnal muffins—and what’s more, the final product bakes up gloriously tall, fluffy, and moist. Ripe bananas and apple sauce give them loads of flavor while keeping fat to a minimum. https://www.nwkidney.org/recipe/pumpkin-spiced-applesauce-bread-or-muffins Your email address will not be published. Pre-heat oven to 350°. In a medium bowl, stir together pumpkin puree, applesauce, egg yolk, monk fruit sweetener, maple or date syrup, vanilla extract, and almond milk. Make a well in dry ingredients and add wet ingredients to center of well. Beat in eggs, applesauce, pumpkin, and vanilla until blended. As you can see from the title these are cinnamon applesauce muffins. I got this off of Allrecipes.com, but omitted a few things, and added a few things to make it lower fat & calories, based on one of the reviewers who said they used less sugar and replaced the oil with applesauce. #ad Whenever m, Snow many fun moments from the big storm this week, The Great Pumpkin // Family Pumpkin Picking and Carving, Holiday Gift Guide: Stocking Stuffers for Him. In a separate bowl, mix all wet ingredients. These applesauce muffins are moist, flavorful, and filled with delicious apple cinnamon goodness. Beta-carotene is one of the plant carotenoids converted to vitamin A in the body. In a separate bowl, stir together the flour, pumpkin pie spice, baking soda, baking powder and salt. Preheat oven to 375F/175C. Combine applesauce, pumpkin, sugar, egg substitute and milk in a medium bowl; mix thoroughly with a wooden spoon. Combine the brown sugar, white sugar, oil, applesauce, pumpkin, buttermilk, and beaten eggs and mix until well blended. 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