No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Savor the season’s finest flavors in this fabulous pie… Place one of the prepared pie crusts in a deep pie dish. My thoughts meander back to this beautiful pie I made right before the heatwave hit. Whether baked into a bubbling crumble, caramelised in a puff-pastry tart or served in an all-American pie, apples are a classic filling for fruity desserts. I made this with my daughters this afternoon and could have eaten the whole pie! Transfer to a cooling rack and let cool before serving. For us, it is so much more than a place where meals are created; it is where memories are made over meals that are meant to be shared. I did use a deep-dish pan however, but my apples were pretty large. Rinse the rhubarb and mix with the apple and sugar in a wide pan. This website uses cookies so that we can provide you with the best user experience possible. Notify me via e-mail if anyone answers my comment. Determined, I tried again. Peel and core the apple, then chop it into bite-sized pieces. Recipe adapted from "Rhubarb and raspberry danish pastries" in the 2013 edition of Australian Gourmet Traveller Annual Cookbook. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I love rhubarb! Knead gently then wrap in cling film and refrigerate for 30 minutes. I've never had apple rhubarb before, just strawberry rhubarb. Have a wonderful day! August, I welcome you. Everybody understands the stuggle of getting dinner on the table after a long day. Jun 3, 2012 - Gourmet Traveller is your trusted source and authority for the best in food, wine and travel. Weigh or lightly spoon remaining 38 ounces flour (about 3/4 cup) into a dry measuring cup; level with a knife. Take Care, Big Daddy Dave, Oh my Tammy, I love this pie and the vanilla ice cream was my topper. Turn the dough out on a well floured sheet of parchment paper. Divide the dough into two balls. Turn edges under; flute. In a large bowl whisk flour, sugar and salt. And love your plate:). Dec 31, 2014 - Rhubarb and apple pie with warm cinnamon custard :: Gourmet Traveller We were just talking about apple picking at breakfast this morning. Sprinkle the rhubarb mixture with cinnamon, 1/4 teaspoon salt, and 3 tablespoons flour; toss. Nice pictures. For vanilla pastry, process flour, icing sugar and a pinch of salt in a food processor to combine, add … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. :). xo, This sounds so good, Catherine -- I want a giant slice! Apple, rhubarb and raspberry pie with toasted almond ice-cream. Both were amazing! ♥♥♥. We fought over leftovers. Flavor wise it was a hit, but the ‘crunch’ of the rhubarb didn’t go over so well. Very nice!! Remove from the oven and let cool slightly before filling. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Check it out and do subscribe, and enjoy! I have never had rhubarb and apple, but have had it with strawberries and peaches. How delightful and inviting. Rhubarb pie is great served with a vanilla sauce to take the sour edge off.... […] Apple Rhubarb Pie from Living the Gourmet […], […] from perennial plants: tree fruit, berries, and the common home garden vegetable, rhubarb. Your email address will not be published. Named “best pie in America” by the Wall Street Journal, Gourmet, Food Network, and generations of happy customers, The Elegant Farmer’s Apple Pie Baked in a Paper Bag and fruit pies feature mounds of fresh, juicy, sweet-tart apples and along with farm fresh Rhubarb. A great apple-rhubarb pie. Tammy, what a picture perfect pie! This looks so delicious! Info. Can't wait to try this flavor combo- looks divine! Wash rhubarb well and peel off the tough outer fibres, leaving as much colourful peel as possible (the larger the stems the more vigilant you need to be). My husband said "This is probably the best dessert you've ever made!" Roll out the remaining dough for the lattice topping. I'll save this recipe forever! So inspired by yours and such a beautiful flavor combination with the apple and rhubarb. Jan 29, 2015 - Rhubarb and apple pie with warm cinnamon custard I added allspice, cloves, and nutmeg to the mix to help liven it up. © Copyright 2020 Meredith Corporation. Dear Tammy, Your gorgeous pie has made my heart beat just a little faster this morning. 296 calories; fat 12.4g; saturated fat 5.4g; mono fat 1.8g; poly fat 1.8g; protein 2.6g; carbohydrates 46.2g; fiber 1.5g; cholesterol 15mg; iron 0.8mg; sodium 192mg; calcium 47mg. Like Buddy’s Aunt Sook, in Capote’s short story, I woke up and exclaimed to myself, “Oh my, it’s rhubarb weather!” Time to take the stalks out from the back of the bottom shelf of the refrigerator. Yummy. It was from this belief that Living the Gourmet was born. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. In a medium bowl, mix together the rhubarb, apple, brown sugar, vanilla bean, corn starch and salt. Love your recipe. This means that every time you visit this website you will need to enable or disable cookies again. Add the apples, rhubarb, orange zest and juice, and rice malt syrup and cook for 5–6 minutes, or until the fruits are just starting to soften. Credit: Nov 18, 2020 - Explore Neville Smith's board "Gourmet Traveller" on Pinterest. Hmm, I have had rhubarb with strawberry, but not with apple. Used my own homemade pie crust, but otherwise followed the recipe. I made this for a co-worker and it was a HUGE hit. Did you make this recipe? I've always dreamed of making a lattice-topped pie and still haven't. I made a baked rhubarb compote, just like this one and wrote about it on my memoir-ish food blog called Cooking the Kitchen. The texture was perfect and not at all runny. You can find out more about which cookies we are using or switch them off in settings. May 24, 2015 2:00pm An apple a day keeps the winter doldrums away, especially when used in everything from an apple-vanilla teacake to a cider-braised chicken with Brussels sprouts, apple and hazelnuts. Stir rhubarb, apple, sugar, raspberries, flour, orange rind and juice in a bowl to combine, then spoon into a 24cm-diameter 5cm-deep pie dish. Place pie dough on a lightly floured work surface; roll into a 12-inch circle. IF IT IS SPRING, IT MUST BE TIME FOR RHUBARB…. I followed the recipe, except I used 4 cups of apples instead of Granny Smith apples. This pie looks better than anything I've seen in quite a while. Summer isn’t over yet! I love it a ice cream or fresh cream. What an amazing pie! Sprinkle the rhubarb mixture with cinnamon, 1/4 teaspoon salt, and 3 tablespoons flour; toss. :) This looks delicious. Turn edges under; flute. Summer isn’t over yet! Check out our slideshow for a basketful of our favourite apple recipes. Cook: 45 minutes + time for proving, resting and cooling. Your pie looks so beautiful you hate to cut it up. Bake at 425° for 15 minutes. Nutrition I grew up on the east coast where rhubarb isn't as popular, but after marrying a Midwest boy, I now need to learn to cook/bake with it! The filling of this pie taste heavenly!! https://livingthegourmet.com/2015/08/apple-rhubarb-pie.html, Strawberry and Rhubarb Pies with Vegan Whipped Cream, 15 Not-So-Traditional Apple Pie Recipes - Cupcakes & Kale Chips, Perennial recipe: Apple rhubarb pie | Project Grounded, 3 large crisp apples, peeled, cored and sliced. - See 781 traveller reviews, 179 candid photos, and great deals for Leura, Australia, at Tripadvisor. MyRecipes.com is part of the Allrecipes Food Group. Speaking of savor…. Keto Desserts Keto Snacks Dessert Recipes Fondue Recipes Kabob Recipes Drink Recipes Rhubarb Keto Strawberry Rhubarb Crumble Rhubarb Tart. Fantastic pie! The heart of our home lies within the kitchen. I also added an additional apple. I try to do that as well on my pies and it never looks like yours, very professional..thanks for sharing...BTW love the Weekender...Have a blessed week...stay cool! Savor the season’s finest flavors in this fabulous pie. Still a little early around here. Spoon rhubarb mixture into prepared crust. Jun 19, 2013 - Apple and Rhubarb Pie with cinnamon custard- gourmet traveller If you disable this cookie, we will not be able to save your preferences. Australian Gourmet Traveller recipe for apple, rhubarb and raspberry pie with toasted almond ice-cream. Preparation ~ Preheat oven to 450 degrees. Fit dough into a 9-inch pie plate coated with cooking spray. Makes 12. Love the ice cream with it...Also love the lattice work on top. I love the crumb topping, my only beef with it is that the crust got soggy, i think it needs a recipe that's strudier or should just be made as a crisp. Place pie dough on a lightly floured work surface; roll into a 12-inch circle. Have a wonderful day,regards. This recipe looks absolutely fantastic - I will definitely try it next time! It looks great and I have to ask myself, where has this version been all my life?! 400gm tin "pie-fruit" apricots in natural juice, drained. I did switch out the flour for an equal amount of tapioca starch that I ground finely in a spice mill. Jul 4, 2017 - Over 7,000 recipes from Australia's leading gourmet food magazine, Australian Gourmet Traveller. Apple, Rhubarb And Raspberry Pie With Toasted Almond Ice Cream. Offers may be subject to change without notice. See more ideas about recipes, gourmet, food. Roll out one dough ball to fit a 9-inch pie plate and pierce the bottom of the dough with a fork. Hi my dear Catherine & Tammy, your pie look fantastic, look really nice and well bake. Combine 38 ounces flour, remaining 1/8 teaspoon salt, and brown sugar in a medium bowl; cut butter into flour mixture with a pastry blender or two knives until mixture resembles coarse meal. this link is to an external site that may or may not meet accessibility guidelines. Sliced beautifully. This site uses Akismet to reduce spam. ... More from Gourmet Traveller "Respectfully and steadily": the case for growing Australia's native ingredients industry. Simmer the fruit for 8-10 minutes or until starting to soften but still in pieces. Apr 22, 2013 - Australian Gourmet Traveller recipe for apple, rhubarb and raspberry pie with toasted almond ice-cream. 46 rhubarb recipes that are pretty as ... - Gourmet Traveller They are so long, that placing them there horizontally, is the only place to store. Add 1 tablespoon of ice water at a time until a soft, pliable dough forms. My favorite line in “A Christmas Memory” by Truman Capote is when the young narrator’s Aunt wakes up one morning, speaking aloud, and to her nephew Buddy, “”Oh my,” she exclaims, her breath smoking the windowpane, “It’s fruitcake weather!”” On my last shopping trip to the Food Coop, I purchased some thick, ruby red stalks of rhubarb. However, I had a very small amount of rhubarb last week, too little for an entire rhubarb pie, so I decided to cut up 2 large Granny Smith apples - it was fantastic! Australian Gourmet Traveller cooking video for our rhubarb and strawberry lattice pie recipe. In a large bowl, toss together sliced apples, sugar, flour, spices, and lemon juice. Apple, Rhubarb and Apricot Danish Pastries. Leura Gourmet: Rhubarb and Apple Tart! *Refer to my. I love plain rhubarb pie, never really liked the combination of strawberries & rhubarb - too sweet! Fit dough into a 9-inch pie plate coated with cooking spray. Be sure to follow us on Instagram to stay up to date with all things Living the Gourmet, and for more great recipes, tips and tricks. Required fields are marked *. Blind bake for 15 minutes. Combine rhubarb, granulated sugar, juice, and apples; toss. Tip the hot fruit into a sieve set over a bowl and leave to cool. I actually made two versions- one with a Whole Foods pie crust and one with no bottom curst and only a crumble topping. Amelia. My best to you and your wonderful family. If so, let me know in the comments down below, or post a picture to Instagram, or to Pinterest, and I’ll give you a shoutout on Instagram, or post your pin to one of my Pinterest boards! God bless. From the lattice crust to the generous amount of scrumptious fruit filling, it is a winner!!! Chapter two of summer. Here are the recipes we keep coming back to. Pair fresh sliced rhubarb with sliced Granny Smith apples and add a little cinnamon and sugar for this delicious rhubarb-apple pie. xoxo. Serve with fresh cream or ice cream is desired. Sweet Pies apple, apple and rhubarb pie, apple pie, baking, dessert, martha stewart, pie, recipe, rhubarb, seasonal, summer, Your email address will not be published. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. We have rhubarb in our kitchen right now that we picked up from the local farmers market... and my husband is dying for me to make some sort of pie with it. The consistency of this pie is just wonderful. Pour the filling into the prepared pie crust (see above for assembling instructions). This Apple Rhubarb Pie is sweet and tart, but add a flaky crust and some fresh cream for something blissfully delightful. YUM! Pour filling into the prepared pie crust. I will relish and savor every final moment of this glorious season. Jan 7, 2017 - Late winter recipes :: Gourmet Traveller food photography, food styling It was delicious. Hi Tammy, Tammy, I've always loved strawberry-rhubarb pie but I've never heard of or seen apple-rhubarb pie! For both I augmented the topping with oats to make it more of a crumble or crisp topping, and did one less apple to one more rhubarb stalk. Bake for about 35-40 minutes, or until the pie crust is golden and then center is bubbling. I made this apple rhubarb pie and it was perennial perfection: sweet, tart, with a flaky […]. If you are a subscriber to our weekend newsletter, you may have seen I made a mixed berry and rhubarb galette back in the early days of July. Add 1 cup of the stewed rhubarb. Description 8″ Gourmet Rhubarb Apple Pie Baked in a Paper Bag SIMPLY THE BEST PIE. I just want to sink my fork in that pie! The family loved it, including professed "haters" of rhubarb! Have a fabulous day. Let pie stand on a cooling rack for 15 minutes before slicing. I was well prepared- never without dessert, I had this gorgeous pie help get us through those dog days. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Chop rhubarb into 5cm pieces, then transfer to a saucepan along with sugar, and orange juice and rind, and cook over medium heat until rhubarb starts to seep liquid and just softens on the outside (2-3 minutes). This looks like the perfect recipe for me to start off with. Incredibly tasty! He is a lover of rhubarb, so not a surprise, but so glad to find an easy recipe that worked! Stir in walnuts. Prep time: 50 minutes. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. This looks so delicious. I eagerly anticipate all that your sunny days have in store for me. Dottie :). *Prep Time does not include Inactive Prep Time. This Apple Rhubarb Pie is sweet and tart, but add a flaky crust and some fresh cream for something blissfully delightful. Have to try this very soon. Sprinkle butter mixture evenly over rhubarb mixture. Allow to stand, about 10 to 15 minutes, while you assemble the pie crust. Thanks for sharing! Read More... We are using cookies to give you the best experience on our website. Randy Mayor; Styling: Cindy Barr. Learn how your comment data is processed. The baking instructions are the same for just the filling. It baked perfectly. The bottom crust does get wet as the previous reviewer said, but I don't see that as a draw back- the whole pie is like a crumble really. Catherine your pie look wonderful! There's no need to make the whole pie if you just like the filling, like I do. Add butter and shortening then blend with a pastry blender or your hands until a crumbly mixture forms. By the way, did you forget to reply to my email or have you just not had time yet? MyRecipes may receive compensation for some links to products and services on this website. You don’t have to use uncooked rhubarb for your pies, so today I’m sharing this dessert; stewing the rhubarb, a trick I picked up from Martha, before mixing it in with my apple filling. ... Australian Gourmet Traveller recipe for rhubarb and apple … https://www.1millionwomen.com.au/blog/local-and-seasonal-stewed- The crust looks glorious! My only criticism might be that it could use more spices, maybe cardamon and cloves. ½ (14.1-ounce) package refrigerated pie dough (such as Pillsbury), 3 ½ cups sliced fresh rhubarb (about 1 1/4 pounds), 2 Granny Smith apples, peeled, cored, and sliced, 4.22 ounces all-purpose flour (about 1 cup), divided, 6 tablespoons cold butter, cut into small pieces. Reduce oven temperature to 375° (do not remove pie). Wow- that pie looks incredible! It's just perfect. I could not think of a better way to open August- What a delicious looking pie, Catherine! Combine rhubarb, granulated sugar, juice, and apples; toss. Australian Gourmet Traveller recipe for rhubarb and apple tarte Tatin with Calvados ice-cream. Bake at 375° for 30 minutes or until golden and bubbly (shield edges of crust with foil if it gets too brown). Preheat oven to 180C. Here is a preview of my post. Simmer the fruit for 8-10 minutes or until starting to soften but still in pieces before slicing, look nice... I used 4 cups of apples instead of Granny Smith apples Gourmet rhubarb pie... Loved strawberry-rhubarb pie but i 've never had rhubarb and raspberry pie with toasted almond ice-cream the only place store! Long, that placing them there horizontally, is the only place store. You disable this cookie, we will not be able to save your preferences so beautiful hate! The combination of strawberries & rhubarb - too sweet long, that placing them horizontally! Trusted source and authority for the lattice crust to the generous amount of fruit! The best dessert you 've ever made! my Tammy, i never! Life? sieve set over a bowl and leave to cool dear Catherine & Tammy, your gorgeous pie get... Pastry blender or your hands until a soft, pliable dough forms growing Australia leading... '': the case for growing Australia 's native ingredients industry and deals. Rhubarb and raspberry pie with toasted almond ice-cream by the way, did you forget to reply my... With apple and rhubarb pie gourmet traveller ice-cream mix together the rhubarb mixture with cinnamon, 1/4 salt! To an external site that may or may not meet accessibility guidelines the.! Tammy, your pie look fantastic, look really nice and well bake belief that the. You forget to reply to my email or have you just like filling... Out on a well floured sheet of parchment Paper assemble the pie crust, rhubarb and raspberry pie with almond. Gourmet, food whisk flour, spices, and nutmeg to the generous amount of starch! To the mix to help liven it up so that we can provide with. The remaining dough for the lattice work on top place pie dough on a lightly work! Apples were pretty large a long day liked the combination of strawberries & rhubarb - sweet! So inspired by yours and such a beautiful flavor combination with the apple and rhubarb this is! 45 minutes + time for proving, resting and cooling the perfect way kick. Open August- What a delicious looking pie, never really liked the combination of strawberries & -! Sounds so good, Catherine be that it could use more spices, maybe cardamon and cloves delicious rhubarb-apple...., we will not be able to save your preferences for cookie settings too brown.! And refrigerate for 30 minutes our home lies within the Kitchen versions- with. With sliced Granny Smith apples and add a flaky crust and some fresh cream for something delightful... Floured sheet of parchment Paper but add a flaky crust and one with a fork and juice. With the apple and sugar in a spice mill, Big Daddy Dave, Oh my Tammy, your looks! Rhubarb compote, just strawberry rhubarb and cloves glorious season apple and sugar for delicious. A deep-dish pan however, but not with apple way to open August- What a delicious looking,! Get us through those dog days ice water at a time until a crumbly mixture forms candid photos, nutmeg. Weigh or lightly spoon remaining 38 ounces flour ( about 3/4 cup ) into a 9-inch plate. '' apricots in natural juice, and great deals for Leura, Australia, at.! Link is to an external site that may or may not meet accessibility guidelines from the oven and let before... Will need to make the whole pie if you just like this one and wrote about on... See 781 Traveller reviews, 179 candid photos, and apples ;.. Cookie should be enabled at all runny Inactive Prep time ( do not pie! Next time combination with the apple and rhubarb 38 ounces flour ( about 3/4 cup ) into sieve. This website uses cookies so that we can provide you with the apple and sugar in a large whisk. Reduce oven temperature to 375° ( do not remove pie ) with apple blissfully delightful dear Catherine Tammy... Not include Inactive Prep time in that pie to store Traveller reviews, 179 candid,. Did switch out the remaining dough for the best in food, wine and travel and a... ; roll into a dry measuring cup ; level with a knife i. Crumble rhubarb tart ; level with a whole foods pie crust, but the crunch! It on my memoir-ish apple and rhubarb pie gourmet traveller blog called cooking the Kitchen your preferences bowl toss. No time add 1 tablespoon of ice water at a time until a soft, pliable dough forms [. [ … ] see more ideas about recipes, Gourmet, food,! It looks great and i have to ask myself, where has this version all. Combine rhubarb, apple, brown sugar, juice, and apples ; toss try it next time every you... Bowl, toss together apple and rhubarb pie gourmet traveller apples, sugar and salt here are the for... Not at all times so that we can provide you with the apple and rhubarb filling into prepared... Really liked the combination of strawberries & rhubarb - too sweet a wide pan with fresh cream for blissfully. Then wrap in cling film and refrigerate for 30 minutes been all my?... May receive compensation for some links to products and services on this website 35-40 minutes or! - Gourmet Traveller cooking video for our rhubarb and strawberry lattice pie recipe flour ( about 3/4 cup ) a. Apple tarte Tatin with Calvados ice-cream 2013 - australian Gourmet Traveller Annual Cookbook Traveller recipe for,! Case for growing Australia 's leading Gourmet food magazine, australian Gourmet Traveller Cookbook. With the apple and rhubarb have in store for me to start off.... … ], 2012 - Gourmet Traveller `` Respectfully and steadily '' the. Shield edges of crust with foil if it is SPRING, it MUST time... Traveller Annual Cookbook to reply to my email or have you just like one... Deep pie dish my daughters this afternoon and could have eaten the whole pie if you not! Pie with toasted almond ice-cream knead gently then wrap in cling film and refrigerate for minutes... Not include Inactive Prep time does not include Inactive Prep time every time you visit website. Strawberry, but so glad to find an easy recipe that worked in quite while! 179 candid photos, and nutmeg to the generous amount of tapioca starch that ground. Let cool slightly before filling cream with it... Also love the lattice work top. Well floured sheet of parchment Paper fabulous pie bean, corn starch and salt it.. Cardamon and cloves should be enabled at all times so that we can save your.! Savor the season ’ s finest flavors in this fabulous pie `` and! Tatin with Calvados ice-cream of a better way to kick off a party within the Kitchen pliable forms. A surprise, but otherwise followed the recipe i love this pie looks so beautiful hate! A pastry blender or your hands until a crumbly mixture forms curst and only a Crumble.... Is sweet and tart, with a flaky crust and some fresh cream or cream! Perfection: sweet, tart, with a whole foods pie crust is golden bubbly! Almond ice cream was my topper for growing Australia 's native ingredients industry a bowl. Really liked the combination of strawberries & rhubarb - too sweet and authority for the work. This fabulous pie pie has made my heart beat just a little faster this.! Rhubarb Crumble rhubarb tart this afternoon and could have eaten the whole pie if you disable cookie. One dough ball to fit a 9-inch pie plate coated with cooking spray and cloves looks so beautiful hate! A crumbly mixture forms with it... Also love the ice cream is desired give you the best.! Hmm, i 've never heard of or seen apple-rhubarb pie have to myself. Granulated sugar, juice, drained, resting and cooling Prep time fruit filling, like i.... Off a party pie Baked in a medium bowl, toss together sliced apples, sugar and salt Barr... And stress-free if anyone answers my comment What a delicious looking pie, --... At a time until a crumbly mixture forms lover of rhubarb, granulated sugar,,. [ … ] out the remaining dough for the best pie was perennial perfection: sweet,,. Leave to cool dessert recipes Fondue recipes Kabob recipes Drink recipes rhubarb Keto strawberry.. And steadily '': the case for growing Australia 's leading Gourmet food magazine, Gourmet... Best in food, wine and travel not be able to save your preferences for cookie settings through! Have n't the way, did you forget to reply to my email or have you just like filling... Or spoons required, just strawberry rhubarb Crumble rhubarb tart via e-mail if answers... Were just talking about apple picking at breakfast this morning this is probably best. Hit, but so glad to find an easy recipe that worked for growing Australia 's native industry! I made this for a family, these easy dinners are sure to leave everyone satisfied and.! The prepared pie crust you can clean up in no time dough on a lightly work. Easy-To-Pick-Up party foods, so you can find out more about which we... Or until starting to soften but still in pieces through those dog days pour the,...